Chips and salsa have always been a favorite American snack; however, hummus has recently made its way to the top of the American snacking food chain. Hummus was first introduced in the American scene in the late 1960’s, but was uncommon in many American households because of its relegation to only healthy food stores. After […]
Pico de Gallo “Roosters Beak” Salsa Dips”
There is just something about hearing someone say pico de gallo that conjures up the image of fresh salsa dips and chips to one’s mind. Most people are familiar with pico de gallo salsa dips here in America. These are the freshly chopped tomatoes, onions, jalapeño and cilantro dips we see in Mexican food restaurants […]