how much energy you consume. These are some DIY recommendations from technicians in refrigeration to help you save money and power.

1. Install a commercial freezer or refrigerator with Energy Star ratings. It is possible to purchase the item from an local appliance retailer or put it in place it on your own.

2. Make use of a programmable thermostat in order to set the temperature for your commercial kitchen. You are able to control the temperature that you would prefer for your commercial kitchens work at with a programmable thermostat.

3. If you are able, place the hood fan of your commercial oven. Hood fans push hot air away from the kitchen area in which food is cooked and reduce the amount of warmth that can enter the space.

4. Keep your commercial kitchen clean. Cleaning up spills immediately reduces the chance of them becoming an fire risk. Regular cleaning can help prevent the development of bacteria in commercial kitchens.

5. The commercial kitchen appliances must be sealed tightly. Seals stop cool air from getting into the area around your appliance and help to keep it cool. vwzeh9786q.